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KMID : 0665219990120060608
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Korean Journal of Food and Nutrition
1999 Volume.12 No. 6 p.608 ~ p.614
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Effects of Sugars Addition on Physiochemical Characteristics and Sensory Evaluation of Kimchi
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권동진/Kwon, Dong-Jin
장영상/조길석/강윤한/Chang, Young-Sang/Jo, Kil-Suk/Kang, Yoon-Han
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Abstract
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KEYWORD
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